pesto sauce and ingredients over wooden rustic background
Appetizers, Italy, Recipes

Genoese Pesto

This is one of the most famous “sauces” in the world. Easy to say, but harder to make. The reason is soon revealed. More than the recipes, in Italian cuisine it’s the ingredients that really count. The starting point is the extra virgin olive oil. Firstly, for a pesto sauce […]

Pico de Gallo
Appetizers, Mexico, Recipes

Pico de Gallo

In Mexico, you are commonly served a little dish of Pico de Gallo with a small bowl of taco chips when dining out. At one Mexican beachside eating spots we asked the local chef about the amazing full flavor of the Pico de Gallo and we were curious about the preparation process. He said each morning very large […]